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1.18.18 Battle of the Cabs -Thursday Dinner


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Thursday, January 18
Battle of the Cabs
Dinner | 7 p.m. | the Atlantic Room | $250

A favorite event and the Festival’s most coveted theme dinner continues. The Battle of the Cabernets series showcases Napa Valley’s stars, while a distinguished panel of cabernet experts leads us through a blind tasting of California Cabernets. Experience the variety of dishes Chef Daniel Bruce matches perfectly to these powerful wines, and vote for your favorite in this year’s “battle.”


Thursday Night's Cabernet Sauvignon Selection:

2013 Burgess Cellars

2014 Hall Wines

2013 Hess Collection

2014 Martin Ray “Synthesis”

2013 Paradigm

2012 Pine Ridge Vineyards

2013 Ramey Annum

2014 ZD Wines 

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