Thursday, January 24
Dinner Only | 7:30 p.m. | the Atlantic Room | $155
Interested in attending the seminar? Click here to purchase!
Fifth generation winemaker, Joe Wagner, whose family founded Caymus, returns to share with us his new venture, Copper Cane. Showcasing wines from Oregon, Sonoma and Napa, Joe will present a wide range of varietals at this highly anticipated dinner. Wines featured will include Elouan, Belle Glos and Quilt.