Thursday, January 24
Seminar | 6:30 p.m. | Dinner | 7:30 p.m. | the Atlantic Room | $185
Fifth generation winemaker, Joe Wagner, whose family founded Caymus, returns to share with us his new venture, Copper Cane. Showcasing wines from Oregon, Sonoma and Napa, Joe will present a wide range of varietals at this highly anticipated dinner. Wines featured will include Elouan, Belle Glos and Quilt.