Saturday, February 15
Dinner | 7 p.m. | the Wharf Room | $215
Champagne is for more than just toasting! Chef Daniel Bruce once again shows his rare talents with his perfectly matched, all-Champagne dinner featuring wines from Moët & Chandon, including Moët Imperial, Moët Vintage Blanc 2012, Moët Rose NV, Moët Vintage Rose 2012, and Moët Ice. Share a romantic evening of live music and dancing, coupled with incredible wine and food.