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2.17.19 Champagne Brunch


Product Description

Sunday, February 17
Champagne Brunch
Brunch | Reservations between 10 a.m. and 2 p.m.| the Atlantic Room | $115

Join us at our beautiful waterfront location for a fantastic finale to Valentine’s weekend. Toast to romance with everyone’s favorite Moët & Chandon Champagne as you take in the view of Boston Harbor. Indulge in a lavish brunch buffet while delighting in the entertaining sound of a live band. Enjoy the perfect ending to this romantic weekend.



Pepper Roasted Roast Sirloin, Mushroom Jus Champagne Sauce

Pastry Wrapped Atlantic Halibut with a Fennel Pernod Cream


Omelet’s to Order

3 American Caviars

Sour Cream and Chive Biscuits


Soft Scrambled Eggs with Spinach and Grilled Tomatoes

Roasted Winter Vegetables

Truffled Creamy Red Bliss Potatoes

Seared Atlantic Salmon, Coconut, Ginger, Lemon Grass Essence

Chive Roasted Chicken Breast, Golden Pineapple Salsa


Seasonal Melons and Berries

Smoked Keilbasa Sausage over Carrot and Cabbage Salad

Crisp Duck Confit over Black Lentil, Parsnip and Pearl Onions

Eggplant and Tomato Caponata


Winter Green Salad Candied Pecans and Fried Onions

House Antipasto

Imported and Domestic Cheeses

Roasted Tomato and Chickpea Hummus with Grilled Pita Chips


Selection of Smoked Fish

Chilled Gulf Shrimp Cocktail

Bagels and Assorted Cream Cheese

Selection of Fish Mousses and Terrines


Platter of Steamed Lobsters, Mussels and Clams

Assorted Sushi Platter with Spicy Seaweed Salad

Grilled Sea Scallop, Lemon and Asparagus Salad

Baccala Fritters, Black Olive, Red Pepper, Arugula Salad

Flash Fried Calamari over Oriental Vegetable Salad



Selection of Breakfast Pastries

Assorted Individual Valentines Themed Desserts

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