Additional Information

Site Information

 Loading... Please wait...
  • Image 1

3.15.18 Cain Vineyards Seminar & Dinner


Out of Stock

Product Description

Thursday, March 15
Cain Vineyards
Seminar | 6:30 p.m. | Dinner | 7:30 p.m. | the Atlantic Room | $225


Situated in a truly spectacular location at the top of Spring Mountain, Cain’s vineyards face north, south, east and west. This mountain vineyard is dedicated to producing only three cabernet blends: Cain Cuvée, Cain Concept and Cain Five. Join Chris Howell, winemaker and general manager, who also is celebrating his 29th year at the winery. This unforgettable evening will be coupled with a spectacular dinner by Chef Bruce. The seminar will start with a tasting of two decades of Cain Five. We will taste different vintages of his finest wine to better understand the aging potential and amazing complexity found only in a well-matured bottle.



1993 Cain Five

1996 Cain Five

2003 Cain Five

2006 Cain Five

2013 Cain Five


Moët & Chandon Champagne 

First Course

NV10 Cain Cuvée, Napa Valley

NV13 Cain Cuvée, Napa Valley

Char Grilled Red Snapper

Imperial Rice, Fava beans

Second Course 

2008 Cain Concept, The Benchland, Napa Valley

2006 Cain Five, Spring Mountain District, Napa Valley

Red Wine Braised Beef Short Ribs

Smoked Sweet Corn Polenta, Mixed Wild Rapini

Third Course 

2013 Cain Concept, The Benchland, Napa Valley

2013 Cain Five, Spring Mountain District, Napa Valley

Warm Aged Cheddar Brioche Pudding

Melted Leeks, Roast Mushrooms, Duck Prosciutto

Fourth Course

Spiced Fennel Cake

Grapefruit, Campari, Vanilla Bean

Product Reviews

Write Review

This product hasn't received any reviews yet. Be the first to review this product!

Find Similar Products by Category