Additional Information

Site Information

 Loading... Please wait...
  • Image 1

3.15.19 Paitin


Out of Stock

Product Description

Friday, March 15
Dinner | 7 p.m. | the Atlantic Room | $165


Paitin was established in 1796, with the first Barbaresco Sorì Paitin bottled in 1893. This Piedmontese winery located on the hillsides of Nieve has been producing outstanding Barbarescos ever since, along with Arneis, Barberas, Dolcettos and Nebbiolos. Seventh generation winemaker, Giovanni Pasquero Elia, will present these artisan wines while Chef Bruce creates his take on Northern Italian fare.




2017 Paitin Langhe Arneis Vigna Elisa


First Course

2015 Paitin Barbera D'Alba

2016 Paitin Langhe Nebbiolo Starda


Roasted Chestnut Soup

Chicken Confit, Crispy Pancetta


Second Course

2015 Paitin Barbaresco Serra Boella


Golden Potato Gnocchi

Holland Leeks, Shaved Bresaola, Toma Cheese Sauce, Hazelnuts


Third Course

2011 Sori' Paitin Vecchie Vigne

2014 Sori' Paitin Vecchie Vigne


Piedmontese Style Beef Stew

Truffled Polenta, Parsnips, Carrots


Fourth Course

Torta de Nocciola

Rhubarb, Blood Orange,Hazelnut

Product Reviews

Write Review

This product hasn't received any reviews yet. Be the first to review this product!

Find Similar Products by Category

Click the button below to add the 3.15.19 Paitin to your wish list.