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3.2.19 Larkin Wines


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Saturday, March 2
Larkin Wines
Dinner | 7 p.m. | the Atlantic Room | $185


The imitable Sean Larkin is back by popular demand! He will present his limited production of Napa Valley cabernets and cabernet francs, which continue to receive rave reviews. Sean’s passionate approach to wine making and his larger than life personality will make this a night you won’t forget. Join us for the first ever winemaker-hosted Saturday night event.




2017 Larkin ‘Larkan’ White Wine


First Course  

2016 Jack Larkin Chardonnay


Pan Seared Diver Sea Scallops

Cauliflower Purée, Dried Anjou Pear, Micro Pea Greens


Second Course

2014 Jack Larkin Merlot

2016 Jack Larkin Cabernet Franc 


Five Spice Rubbed Char Roasted Colorado Lamb Sirloin

Minted Bintje Potatoes, Baby Zucchini


Third Course

2014 Jack Larkin Red 

2006 Jack Larkin Cabernet Sauvignon


Cabernet Braised Short Rib

Wild Mushrooms, Red & Yellow Carrots, Baby Brussels


Fourth Course

70% Chocolate Pave

Blueberry Sorbet, Blackberry Fluid Gel, Orange Foam


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