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3.28.19 E. Guigal


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Product Description

Thursday, March 28
E. Guigal
Dinner | 7:00 p.m. | the Atlantic Room | $235


In 1946, E. Guigal was founded in the Rhône Valley by Etienne Guigal, where his son, Marcel, was winemaker and director for 45 years. The torch has been passed to the third generation, Philippe Guigal, who is now managing director and winemaker. We are fortunate this evening to welcome back this amazing winery, considered by many to be best of the Rhône. Tonight, we will taste through many of their wines impeccably paired by Chef Bruce.



2017 Guigal Condrieu


First Course

2017 Guigal Condrieu La Doriane 

2017 Château de Nalys Grand Vin Blanc 


Second Course

2016 Château de Nalys Grand Vin Rouge 

2015 Cote-Rotie Brune et Blonde


Third Course

2015 Saint-Joseph Vignes de l’Hospice

2014 Château d’Ampuis 


Fourth Course

1998 Cote-Rotie Brune et Blonde

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