Friday, March 8
Dinner | 7 p.m. | the Atlantic Room | $225
Since its founding in 1972, Silver Oak has devoted their effort to the pursuit of a single wine with a style all its own, cabernet sauvignon. Tonight, we have the incredible opportunity to welcome back long-time winemaker, Daniel Baron, who came out of retirement to host just this one evening. He will share the stage with owner, David Duncan, who will enlighten us with stories of the history and color that has made this one of Americas truly iconic brands.